Let’s cook kljukuša, a traditional Balkan dish

It’s time for another Balkan recipe. Cook with us!

Ingredients

2 dcl of yogurt
2 eggs
2 dcl of milk
5-6 large potatoes
1 onion
pepper
salt
flour as needed

Preparation

1. Turn on the oven at 250 to heat it up while you prepare the kljukuša. Peel the potatoes, wash them and cut them into very small cubes.

2. Add grated onion, eggs, yogurt and milk, season as desired and mix well.

3. Add enough flour to combine all the ingredients (the mixture is a little thicker than for pancakes)

4. Coat the baking sheet in a thick layer with fat or butter, pour the prepared mixture and bake in a well-heated oven for about 20-30 minutes.

Have a nice meal!

Read the full article HERE.